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30 min
Goat Cheese, Walnut and Olive Loaf
Savory loaf with goat cheese, walnuts, olives and grated Comté.
- Cook
- 30 min
- Temperature
- 180 °C
Preparation
- Preheat the oven to 180 °C.
- Mix the eggs, flour, baking powder, salt and pepper.
For this step
- 175 gflour
- 3eggs
- salt
- pepper
- 1/2 packetbaking powder
- Gradually add the oil and warm milk with the grated cheese.
For this step
- 2 tbspolive oil
- 100 ggrated Comté
- 1 small glassmilk
- Add the mashed goat cheese, walnuts and olives.
For this step
- 150 ggoat cheese
- 70 gwalnuts
- 50 gwhole olives
Baking
- Bake for 30 min at 180 °C.
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